Find Cask Wine
Whether you’re looking for a bold red or a refreshing white, you’re sure to find your favourite cask wine!
Amberley Estate was founded in 1985 and in 1990 produced its first vintage. Since this time the winery has continued to produce award-winning wines under the guidance of winemaker, Lance Parkin.
Grown under the warm Western Australia sun and cooled by local ocean breezes, the Amberley vineyards produce fruit with vibrant, attractive fruit flavours.
Upholding the philosophy that great wines start in the vineyard, Amberley wines are known for their powerful fruit flavours whilst retaining a renowned regional elegance.
Banrock Station Sauvignon Blanc
Banrock Station Chardonnay
Banrock Station Cabernet Merlot
Banrock Station’s flavoursome, easy-drinking wines appeal to palates the world over. Each one of them comes with the added satisfaction of helping to protect our beautiful planet. With consistent quality and value for money, Banrock Station typifies what the world loves about Australian wines: bold, generous and full of flavour with true varietal integrity.
Since 1995, Banrock Station’s global environmental donations have exceeded $6million AUD to more than 130 projects in 13 countries so far. From wetland and waterway preservation in Australia, wildlife conservation in the UK, saving salmon in Canada and helping protect the Great Barrer Reef. These projects and many more are close to our hearts, thanks for raising a glass to help our beautiful planet.
De Bortoli Shiraz
De Bortoli Pinot Grigio
De Bortoli Shiraz Cabernet
De Bortoli Semillon Sauvignon Blanc
De Bortoli Wines is a third generation family wine company established by Vittorio and Giuseppina De Bortoli in 1928. The couple emigrated to Australia from Northern Italy, from mountain villages at the foothills of the Italian Alps, near the historic town of Asolo.
Their son, the energetic and dynamic Deen De Bortoli, expanded and consolidated the business created by his parents. Deen’s children established De Bortoli’s reputation for premium wine including icon dessert wine Noble One and the Yarra Valley wines.
Italian family values passed down from Vittorio remain core values: a culture of hard work, generosity of spirit and of sharing good food, good wine and good times with family and friends.
Houghton White Classic
Houghton Red Classic
We’ve come a long way since 1836 when three army officers first bought the land at Swan Valley. Our history includes tales of pioneer Scots, bandits, long-term friendships and a “passing down of winemaking craft.
The Winesmiths Tempranillo
The Winesmiths Sauvignon Blanc
The Winesmiths Pinot Grigio
The Winesmiths is crafted for you. We’ve made the bold decision to put the ‘box’ before the ‘bottle’, because the cask is perfect for how we want our wine to be enjoyed – by the glass, not by the bottle. It means every glass you pour is fresh and vital, even weeks after popping the stopper; it means a fraction of the carbon footprint of glass; it means quality in this clever little pack is back.
We took our time creating our Crafted Series, but wine this good is well worth waiting for. The result is four distinct styles which take on the true character of the varieties they represent.
So pour yourself a glass, sit back and take your time to enjoy it.
Yalumba Sauvignon Blanc
Yalumba Cabernet Sauvignon
Yalumba was founded in 1849 by Samuel Smith, British migrant and English brewer, who had brought his family to Angaston seeking a new life. After purchasing a 30-acre parcel of land just beyond the southern-eastern boundary of Angaston, Smith and his son began planting the first vines by moonlight. Samuel named his patch “Yalumba” – aboriginal for “all the land around.”
Five generations and 165 years later Yalumba, Australia’s oldest family-owned winery, has grown in size and stature, embodying all that has made the Australian wine success story the envy of winemakers the world over.